Umberto
Discover “Umberto,” the most innovative expression of Emilia-Romagna. This wine is made from Merlese, a unique grape created exclusively by Umberto Cesari in collaboration with the University of Bologna.
Merlese combines the velvety softness of Merlot with the structure and vibrant acidity of Sangiovese, resulting in an elegant Rosso Rubicone IGT, rich in body, and remarkably balanced. Dedicated to our founder for his 60 vintages, “Umberto” is the perfect choice for those seeking a distinctive and memorable Italian red wine, capable of telling a story of innovation.
The "Umberto" wine is produced purely from Merlese grapes, a variety you won't find anywhere else. Born from extensive research conducted by our winery in conjunction with the Faculty of Agriculture of the University of Bologna, Merlese is a unique blend conceived for our terroir.
The goal? To blend the two souls of our region: the elegance and cherry aromas of Sangiovese with the softness and spicy notes of Merlot. The result is a new grape variety that, vinified in concrete-glass and cocciopesto tanks and aged for six months in the bottle, expresses a rich, modern flavour profile deeply rooted in Romagna.
Contains sulphites
Bouquet: Broad, generous nose, with impressions of dark cherry and wild berry backgrounded by notes of spice, the gift of its Merlot parent.
Palate: Rich in the mouth, exhibiting great elegance, thanks to a tangy acidity and smooth mouthfeel, traits from both its parents. The tannins are pronounced but enjoyable.
The balanced acidity, inherited from the Sangiovese, cleanses the palate, while the softness of the Merlese envelops the flavour.
It is perfect with:
- Tagliatelle with game ragù and game in general
- Black rice with sausage and savory pasta dishes
- Chicken cacciatore and stewed red meats
- Blue cheeses (such as goat's blue cheese) or aged cheeses
- Traditional cured meats accompanied by tigelle
The balanced acidity, inherited from the Sangiovese, cleanses the palate, while the softness of the Merlese envelops the flavour.
It is perfect with:
- Tagliatelle with game ragù and game in general
- Black rice with sausage and savory pasta dishes
- Chicken cacciatore and stewed red meats
- Blue cheeses (such as goat's blue cheese) or aged cheeses
- Traditional cured meats accompanied by tigelle
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Delivery from 2 to 4
working days.
The accepted payment methods are: credit or debit card (VISA, MASTERCARD, AMERICAN EXPRESS), Paypal, bank transfer.
Shipping costs EUR 10.00. Shipping is free for all orders equal to or above EUR 100.00 and for Wine Club members spending an amount equal to or above EUR 80.00.